From the Farm to the Table: What All Americans Need to Know About Agriculture (Culture of the Land)



PDF Epub From The Farm To The Table What All Americans Need To Know About Agriculture Culture Of The Land Author Gary Holthaus Playutopia.us As With Other Areas Of Human Industry, It Has Been Assumed That Technological Progress Would Improve All Aspects Of Agriculture Technology Would Increase Both Efficiency And Yield, Or So We Thought The Directions Taken By Technology May Have Worked For A While, But The Same Technologies That Give Us An Advantage Also Create Disadvantages It S Now A Common Story In Rural America Pesticides, Fertilizers, Big Iron Combines, And Other Costly Advancements May Increase Speed But Also Reduce Efficiency, While Farmers Endure Debt, Dangerous Working Conditions, And Long Hours To Pay For The Technology Land, Livelihood, And Lives Are Lost In An Effort To Keep Up And Break Even There Is To This Story That Affects Both The Food We Eat And Our Provisions For The Future Too Many Americans Eat The Food On Their Plates With Little Thought To Its Origin And In Blind Faith That Government Regulations Will Protect Them From Danger While Many Americans Might Have Grown Up In Farming Families, There Are Fewer Family Owned Farms With Each Passing Generation Americans Are Becoming Disconnected From Understanding The Sources And Content Of Their Food The Farmers Interviewed In From The Farm To The Table Can Help Reestablish That Connection Gary Holthaus Illuminates The State Of American Agriculture Today, Particularly The Impact Of Globalization, Through The Stories Of Farmers Who Balance Traditional Practices With Innovative Methods To Meet Market Demands Holthaus Demonstrates How The Vitality Of America S Communities Is Bound To The Successes And Failures Of Its Farmers In From The Farm To The Table, Farmers Explain How Their Lives And Communities Have Changed As They Work To Create Healthy Soil, Healthy Animals, And Healthy Food In A Context Of Often Inappropriate Federal Policy, Growing Competition From Abroad, Public Misconceptions Regarding Government Subsidies, The Dangers Of Environmental Damage And Genetically Modified Crops, And The Myths Of Modern Economics Rather Than Predicting Doom And Despair For Small American Growers, Holthaus Shows Their Hope And The Practical Solutions They Utilize As These Farmers Tell Their Stories, Organic And Sustainable Farming Become Real And Meaningful As They Share Their Work And Their Lives, They Reveal How Those Concepts Affect The Food We Eat And The Land On Which It S Grown, And How Vital Farming Is To The American Economy.From the Farm to the Table: What All Americans Need to Know About Agriculture (Culture of the Land)

Is a well-known author, some of his books are a fascination for readers like in the From the Farm to the Table: What All Americans Need to Know About Agriculture (Culture of the Land) book, this is one of the most wanted Gary Holthaus author readers around the world.

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  • Hardcover
  • 363 pages
  • From the Farm to the Table: What All Americans Need to Know About Agriculture (Culture of the Land)
  • Gary Holthaus
  • English
  • 16 February 2018
  • 9780813124193

10 thoughts on “From the Farm to the Table: What All Americans Need to Know About Agriculture (Culture of the Land)

  1. says:

    Right now i have liked the book i have chosen because it has told about how farming has changed over the years and up to now I read about a guy that went to other farms and got their review on what they do when it comes to farming their have been some farmers that have been so close to losing their farm and another farm had lost their farm the neighbor then had bought the farm and had expanded his making his efficient the author is the the guy that went to these farms and then had written a book on his thoughts and the farms reviews the author had noticed how hard it is to be a farmer.This book has gotten better even though i haven t gotten too far ahead of last time I would definitely recommend this book for those who have an interest in farming since it gives those who read it a great review of many farms and how they have been hanging on It tells about all sorts of farming like dairy, hogs and crops The people that are interviewed or talked to in this book tell about their experience of their farming Also gives a good and bad view to those who may want to farm so it would give them either something good or bad to look for...

  2. says:

    Author has synthesized from science and philosophies with ecological standard as basis to evaluate how we approach planting, harvesting, and consumer consciousness behaviors His theme is that of inter relatedness of communities and has sprinkled m...

  3. says:

    Gary Holthaus has talked to a lot of farmers and he brings their stories to life and places them in factual perspective His interviews make it an interesting read and his research makes the farmers quandaries understandable Important information about the system that puts food on our tables.

  4. says:

    Important, personal, universal

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